Ingredients
Method
- 1 cup sprouted moth bean (matki)
- 1 medium-sized potato, boiled and cubed
- 1 onion, finely chopped
- 1 tomato, finely chopped
- 1 teaspoon mustard seeds
- 1 teaspoon cumin seeds
- 1 teaspoon turmeric powder
- 1 teaspoon red chili powder
- 1 teaspoon garam masala
- 1 teaspoon coriander powder
- 1 teaspoon amchur (dry mango powder)
- 2 tablespoons oil
- Salt to taste -
- Pav (Indian bread)