All About Tawa Pulao | History | Recipe | 5 Amazing Facts
Tawa Pulao is a popular street food dish from India. It is a flavorful and delicious dish made with cooked rice, mixed vegetables, and spices. This dish is usually served with a variety of accompaniments such as pickles, chutneys, and raita. It is a popular dish among Indians and is served in restaurants and at home.
What is Tawa Pulao?
Tawa pulao as the name suggests is made on Tawa/tava – a flat concave shaped pan used in Indian cooking for making chapatis, parathas, roasting as well as shallow frying. A popular and spicy street style pulao recipe made with long grain rice and pav bhaji masala. It is a widely appreciated quick pulao recipe in India, originated from the local mumbai streets. It is spicy and hence served with yogurt raita, but also tastes great just by itself. Tawa pulao recipe is quick to make if you have leftover rice or cooked rice.
Origin of Tawa Pulao:
Tawa Pulao originated in one of the pav bhaji stalls in Mumbai, and is now one of the most famous and favorite fast food and snacks in India. The idea was to include rice in the fast-food category, which is loved by all and is also easy to make.
Who invented this mouth-watering dish
Tawa Pulao is a wonderful and well-known meal from the western regions of India, particularly Maharashtra, and it is full of mouthwatering tastes. It is said that a Pav Bhaji vendor created this wonderful recipe a few decades ago to use up his leftover Bhaji gravy. This gorgeous, aromatic, and spicy pulao recipe was developed by simply adding some cooked rice to the gravy. It is now one of the most well-known street foods in Mumbai. And since it is cooked on the same tawa or griddle where Bhaji is cooked, it got its name, “Tawa Pulao.”
Which city is famous for Tawa pulao
Tawa pulao is a popular Mumbai street food of rice and vegetables sauteed together with pav bhaji masala and other spices-herbs. It is a popular and tasty rice recipe. The street side vendors use a huge Tawa and they make pav bhaji, masala pav, tawa paneer masala and tawa pulao on this huge tawa. For home cooks, this recipe can be made in a frying pan or even in a kadai (wok).
How to make mumbai street style tawa pulao at home
You start off with cooked rice. You can use leftover rice or freshly made rice. Fluffier the rice, better the texture.Then you make the masala by sautéing onions, tomatoes with ginger garlic paste and pav bhaji masala.You can add vegetables of your choice. You can use carrots, cauliflower, French green beans, green peas, capcicum and sweet baby corn too. Gently mix in cooked rice with the veggie masala mix. Mix well but don’t overmix so the cooked rice doesn’t get mushy. Garnish with chopped coriander leaves and serve warm.
The dish is then served with accompaniments such as pickles, chutneys, and raita. It is a flavorful and easy to make dish that can be enjoyed as a meal or as a side dish. It can also be served at parties or as a snack. Tawa Pulao is a great way to add some flavor to your meals. It is an easy and delicious dish that is sure to be a hit with everyone. So, if you’re looking for a delicious and flavorful dish, give Tawa Pulao a try!
Best place to eat tawa pulao in mumbai
Balaji beach shack
Balaji Beach Shack is divided into 2 parts wherein the first section has ice-cream, gola, shakes, juices, mocktails etc and the second section is dedicated to food.
Seatings are available in both the sections and they have made arrangements for fans as well. The menu is huge for both beverages and food as the variety available is outstanding. In food, they have Indian, Chinese, American and Italian dishes. This is a vegetarian-only place and the menu has amazing options. Prices are not high and the quantity served is perfect.
Where: Balaji beach shack, Juhu Beach Vile Parle, 3, Birla Ln, Juhu, Mumbai, Maharashtra 400049
When: 10.00 AM to 11.30 PM
Cost: 150 INR
What Bakasur Recommend-
Amul Butter Tawa Pulao, Paneer Makhani Dosa, Cheese Pav Bhaji & Paneer Teriyaki Dry.
Tawa pulao is a great way to add flavour and nutrition to your meal. It is a great source of protein, fiber, vitamins and minerals. It is also low in fat and cholesterol and can easily be made vegan or vegetarian. Tawa pulao is a great way to enjoy delicious Indian flavours in a healthy and delicious way. Try it today and enjoy its flavours!