Best Shikanji Recipe In 5 Mins

Today, I want to talk about one of my all-time favourite summer drinks – shikanji.

For those who may not be familiar, shikanji is a refreshing and tangy drink that is popular in India and Pakistan. It is made with a mixture of lemon juice, water, sugar, and a variety of spices such as cumin, black salt, and mint.

Shikanji

One of the things I love about shikanji is its versatility. It can be enjoyed as a simple thirst quencher on a hot day, or it can be used as a base for more complex cocktails or mocktails. It is also a great way to add some flavor and zing to your meals, whether you are eating at home or dining out.

To make shikanji at home, you will need the following ingredients:

  • 2 lemons
  • 2 cups of water
  • 1/2 cup of sugar
  • 1 teaspoon of cumin seeds
  • 1/2 teaspoon of black salt
  • 1/4 teaspoon of mint leaves

To start, squeeze the lemons and strain the juice into a large pitcher. Add the water and sugar, and stir until the sugar has dissolved. Next, grind the cumin seeds and black salt in a mortar and pestle or spice grinder, and add them to the pitcher. Finally, chop the mint leaves and add them to the mix. Stir everything together, and you are ready to serve!

One tip I have for making the perfect shikanji is to adjust the amount of sugar and spices to your taste. Some people prefer a sweeter drink, while others prefer a more savory or spicy flavor. Experiment and find the combination that works best for you.

If you want to take your shikanji to the next level, there are a few variations you can try. One option is to add some spices or herbs to the mix, such as ginger, cardamom, or coriander. You can also add some fruit to the drink, such as sliced oranges or strawberries, for a more fruity flavor.

Another option is to turn your shikanji into a cocktail by adding some alcohol to the mix. A classic choice is vodka, but you can also try gin, rum, or even tequila if you are feeling adventurous. Just be sure to adjust the amount of sugar and spices accordingly, as the alcohol will add its own flavors to the drink.

No matter how you choose to enjoy your shikanji, it is sure to be a refreshing and delicious treat on a hot summer day. So next time you are looking for a cool and thirst-quenching drink, give shikanji a try – you won’t be disappointed!