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Know Your Food The Foodie Way

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Author Archives: Nadeem Shaikh

Ginger
Posted inSpices & Herbs, Vegetables

Ginger | 30 Amazing Health Benefits of Ginger (अदरक)

by Nadeem ShaikhDecember 19, 2022August 21, 2024
Uttapam
Posted inBreakfast, Indian, Recipe, Snacks, Street Food

All About Uttapam | History | Dosa vs Uttapam | 5 Amazing Facts

by Nadeem ShaikhDecember 18, 2022February 12, 2023
Dosa vs Uttapam
Posted inBreakfast, Indian, Street Food, Vegan

Dosa Vs Uttapam: Key Differences Between These Best South Indian Dishes

by Nadeem ShaikhDecember 18, 2022February 12, 2023
Sandwich
Posted inBreakfast, Food, Snacks, Street Food

Sandwich | Origin History, & Types | 5 Amazing Facts

by Nadeem ShaikhDecember 15, 2022February 12, 2023
Red Chutney For Mysore Masala Dosa
Posted inBreakfast, Gluten Free, Indian, Recipe, Snacks, Street Food, Vegan

Best Red Chutney For Mysore Masala Dosa Recipe In 5 Min

by Nadeem ShaikhDecember 5, 2022February 12, 2023
Tandoori Momo
Posted inAsian, Recipe, Snacks, Street Food

How To Make Authentic Tandoori Momo Recipe In 30 Min

by Nadeem ShaikhDecember 5, 2022February 12, 2023
fried momos
Posted inAsian, Recipe, Snacks, Street Food

Fried and Steam – Fried Momos Recipe – 2 Ways

by Nadeem ShaikhDecember 5, 2022February 12, 2023
Veg Momos Recipe
Posted inAsian, Recipe, Snacks, Street Food

Best Veg Momos Recipe In 30 Min

by Nadeem ShaikhDecember 5, 2022February 12, 2023
Momo
Posted inAsian, Snacks, Street Food

All About Momo | Types | Origin | 5 Amazing Facts

by Nadeem ShaikhDecember 3, 2022February 12, 2023
Garlic
Posted inRaw Foods, Vegetables

Is garlic good for your heart health? | 5 Amazing Facts

by Nadeem ShaikhDecember 2, 2022February 19, 2023

Posts pagination

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Why Is Quinoa Considered a Superfood?

Why Is Quinoa Considered a Superfood?

Why Is Quinoa Considered a Superfood? Ever notice how quinoa shows up in every “eat healthy” list out there? There’s a reason for that.Today we’re digging into why quinoa is considered a superfood and why it deserves a front-row spot in your kitchen. What Makes Quinoa a Superfood in the First Place? Here’s the thing—quinoa…

November 17, 2025
One Day, One Ingredient: How I Survived on Just Potatoes

One Day, One Ingredient: How I Survived on Just Potatoes

One Day, One Ingredient: How I Survived on Just Potatoes If you had to survive an entire day eating just one ingredient, what would you pick? I went with the humble potato — not because it’s trendy, but because it’s cheap, filling, and hiding in almost every kitchen. What I didn’t expect was how much…

August 16, 2025August 15, 2025
Cooking Only With 3 Ingredients: Surprisingly Good or Disaster?

Cooking Only With 3 Ingredients: Surprisingly Good or Disaster?

Cooking Only With 3 Ingredients: Surprisingly Good or Disaster? Let’s be honest — most of us love the idea of cooking at home… until we open the fridge and realize we have nothing except half a tomato, some eggs, and a sad packet of bread. But what if I told you that’s not a problem?…

August 15, 2025August 15, 2025

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