Best Places to Eat Misal in Mumbai: A Foodie’s Guide to Spicy Bliss
If you’re a true Mumbaikar or just a foodie passing through the city, there’s one dish you simply can’t miss—Misal Pav. This spicy, tangy, and oh-so-satisfying Maharashtrian delicacy is more than just a meal; it’s an experience. The explosion of flavors, the crunch of farsan, and the warmth of the pav make it a go-to for breakfast, lunch, or even an evening snack. But with so many places offering Misal in Mumbai, where do you start?
Fear not, fellow foodie! We’ve done the legwork (and stomach work) for you. Here’s our curated list of the best places to eat Misal in Mumbai. Each spot offers its own unique twist on this classic dish, so loosen your belt and get ready to dig in!
1. Aaswad, Dadar
Aaswad is an institution when it comes to Misal Pav. Located in the heart of Dadar, this place has been serving up some of the best Misal for decades. The dish here is known for its perfect balance of spice and tang, topped with crunchy farsan and a squeeze of fresh lemon. Aaswad’s Misal is so good that it won the ‘World’s Tastiest Vegetarian Dish’ award in London, and one bite will tell you why.
2. Mamledar Misal, Thane
Just a little outside the hustle and bustle of Mumbai, in Thane, lies Mamledar Misal—a place that promises a fiery experience. This spot is famous for its extra spicy Misal, which isn’t for the faint-hearted. But if you can handle the heat, you’re in for a treat. Pair it with their soft pav, and you’ve got yourself a meal that will linger in your memory long after the last bite.
3. Shri Krishna Batatawada, Dadar
Another Dadar gem, Shri Krishna Batatawada, might be famous for its Batata Wada, but its Misal Pav is equally noteworthy. The Misal here is a tad less spicy, making it perfect for those who enjoy a milder version of the dish. The pav is fresh and buttery, making this a comforting yet flavorful experience.
4. Cannon Pav Bhaji, CST
While Cannon is known for its Pav Bhaji, their Misal Pav is a hidden gem. Located right outside CST, this spot is perfect for a quick, flavorful Misal before you catch your train. The Misal here is a little on the oily side, which only adds to the richness and flavor. Trust us; it’s worth every calorie.
5. Vinay Health Home, Charni Road
For a more traditional and health-conscious take on Misal Pav, head over to Vinay Health Home near Charni Road. This iconic eatery offers a less spicy, oil-free version of Misal that doesn’t compromise on flavor. It’s a lighter option, making it perfect for those who want to indulge without the guilt.
6. Misal Samrat, Girgaon
Nestled in the bustling streets of Girgaon, Misal Samrat lives up to its name. The Misal here is a blend of robust flavors—spicy, tangy, and slightly sweet. It’s served with a side of fresh dahi (yogurt) to help cool down the spice if needed. The ambiance of the place is simple but cozy, making it a great spot to enjoy a traditional Maharashtrian meal.
7. B. Tambe Arogya Bhawan, Vile Parle
This spot in Vile Parle is a haven for vegetarians who want to enjoy authentic Maharashtrian dishes. B. Tambe Arogya Bhawan’s Misal Pav is rich in flavor and surprisingly light. The pav is generously buttered, and the Misal is flavorful without being overwhelmingly spicy, making it a must-try for first-timers.
Mumbai is a city of food lovers, and Misal Pav is one dish that brings together the city’s diverse palate. Whether you like it fiery hot or mildly spiced, there’s a Misal out there for everyone. So next time you’re in Mumbai, follow this guide and embark on a delicious Misal Pav journey. Trust us; your taste buds will thank you!
Bakaasur’s Tip:
When enjoying Misal Pav, don’t forget to ask for an extra side of tari (the spicy oil gravy) if you love your Misal extra spicy! Each place has its own secret blend that can elevate the dish to another level of deliciousness. Also, pairing your Misal with a refreshing glass of Chaas (buttermilk) can help balance the heat and make your meal even more enjoyable. Happy eating!
FAQs
Which misal is the best in Maharashtra?
The best Misal in Maharashtra is often debated, but Aaswad in Dadar and Mamledar Misal in Thane are frequently highlighted for their exceptional flavors and authentic taste.
Which city is famous for Misal?
Mumbai is renowned for its Misal Pav, with several local spots offering unique and delicious variations of this popular Maharashtrian dish.
What makes Misal Pav so special?
Misal Pav is special due to its spicy and tangy curry, crunchy farsan, and soft pav, creating a delightful mix of flavors and textures that are truly unique to Maharashtrian cuisine.
Is Misal Pav a breakfast dish?
Misal Pav is commonly enjoyed as a breakfast dish in Maharashtra but can also be eaten as a snack or lunch, depending on your preference.