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Bakaasur The Food Blog

Know Your Food The Foodie Way

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  • Food
    • Main Course
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    • Italian
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  • Beverages
    • Cold Beverages
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    • Fruits
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Category: Food Science

Colorful illustrated bowl of quinoa grains with fresh vegetables and a superfood label, representing the nutritional and health benefits of quinoa. Why Is Quinoa Considered a Superfood
Posted inFood Science, Health, Surprise Me

Why Is Quinoa Considered a Superfood?

by Nadeem ShaikhNovember 17, 2025

Why Is Quinoa Considered a Superfood? Ever notice how quinoa shows up in every “eat healthy” list out there? There’s a reason for that.Today we’re digging into why quinoa is considered a superfood and why it deserves a front-row spot in your kitchen. What Makes Quinoa a Superfood in the First Place? Here’s the thing—quinoa […]

vitamin b12 foods, vitamin b12 rich foods,
Posted inFood Science, Health

Vitamin B12: What Foods You Should Eat?

by Nadeem ShaikhApril 24, 2025April 24, 2025
The Secret Science of Flavor, food craving, sugar craving, why we crave some food, sugar
Posted inFood, Food Science, Surprise Me

The Secret Science of Flavor: Why We Crave Certain Foods

by Nadeem ShaikhMarch 29, 2025March 29, 2025
Why Is Quinoa Considered a Superfood?

Why Is Quinoa Considered a Superfood?

Why Is Quinoa Considered a Superfood? Ever notice how quinoa shows up in every “eat healthy” list out there? There’s a reason for that.Today we’re digging into why quinoa is considered a superfood and why it deserves a front-row spot in your kitchen. What Makes Quinoa a Superfood in the First Place? Here’s the thing—quinoa…

November 17, 2025
One Day, One Ingredient: How I Survived on Just Potatoes

One Day, One Ingredient: How I Survived on Just Potatoes

One Day, One Ingredient: How I Survived on Just Potatoes If you had to survive an entire day eating just one ingredient, what would you pick? I went with the humble potato — not because it’s trendy, but because it’s cheap, filling, and hiding in almost every kitchen. What I didn’t expect was how much…

August 16, 2025August 15, 2025
Cooking Only With 3 Ingredients: Surprisingly Good or Disaster?

Cooking Only With 3 Ingredients: Surprisingly Good or Disaster?

Cooking Only With 3 Ingredients: Surprisingly Good or Disaster? Let’s be honest — most of us love the idea of cooking at home… until we open the fridge and realize we have nothing except half a tomato, some eggs, and a sad packet of bread. But what if I told you that’s not a problem?…

August 15, 2025August 15, 2025

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