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Bakaasur The Food Blog

Know Your Food The Foodie Way

  • Breakfast
  • Food
    • Main Course
    • Snacks
    • American
    • Asian
    • Indian
    • Mexican
    • Italian
    • Middle Eastern
    • Thai
  • Beverages
    • Cold Beverages
    • Hot Beverages
  • Desserts
  • Street Food
  • Raw Foods
    • Fruits
    • Vegetables
    • Spices & Herbs
  • Surprise Me
    • Dairy Free
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Tag: Cold beverage

Frappe Coffee
Posted inBeverages, Cold Beverages

All About Frappe Coffee | 10 Amazing Facts

by Nadeem ShaikhFebruary 12, 2023June 12, 2023

All About Frappe Coffee | 10 Amazing Facts What is Frappe?A frappe is a cold, frothy coffee beverage that originated in Greece and has gained widespread popularity around the world. It is made by blending cold coffee, milk, and ice together and topping it off with whipped cream and other sweet toppings. Variation of FrappeThere […]

Shikanji
Posted inCold Beverages, Indian, Recipe

Best Shikanji Recipe In 5 Mins

by Nadeem ShaikhFebruary 12, 2023February 12, 2023
Why Is Quinoa Considered a Superfood?

Why Is Quinoa Considered a Superfood?

Why Is Quinoa Considered a Superfood? Ever notice how quinoa shows up in every “eat healthy” list out there? There’s a reason for that.Today we’re digging into why quinoa is considered a superfood and why it deserves a front-row spot in your kitchen. What Makes Quinoa a Superfood in the First Place? Here’s the thing—quinoa…

November 17, 2025
One Day, One Ingredient: How I Survived on Just Potatoes

One Day, One Ingredient: How I Survived on Just Potatoes

One Day, One Ingredient: How I Survived on Just Potatoes If you had to survive an entire day eating just one ingredient, what would you pick? I went with the humble potato — not because it’s trendy, but because it’s cheap, filling, and hiding in almost every kitchen. What I didn’t expect was how much…

August 16, 2025August 15, 2025
Cooking Only With 3 Ingredients: Surprisingly Good or Disaster?

Cooking Only With 3 Ingredients: Surprisingly Good or Disaster?

Cooking Only With 3 Ingredients: Surprisingly Good or Disaster? Let’s be honest — most of us love the idea of cooking at home… until we open the fridge and realize we have nothing except half a tomato, some eggs, and a sad packet of bread. But what if I told you that’s not a problem?…

August 15, 2025August 15, 2025

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